Hire CHIPS!
Festival chip stall
A chip stall built for festival crowds. CHIPS! can turn out up to 200 portions an hour with a five-person crew, so queues keep moving even at peak times.
- Up to 200 portions an hour
- 3 m x 6 m gazebo pitch with a back kitchen
- Neon CHIPS! sign you can spot across a field
- Happy to use festival till systems

CHIPS! is built for speed. A short, focused menu and a cook line laid out for flow mean the stall serves big crowds fast without cutting corners on quality.
The front gazebo has the hot hold, serving counter and hand wash. The back gazebo has two LPG fryers, a freezer and a prep table. We take card payments and we're happy to use festival till systems.
We trade on our own, or beside the Burger Bus as a double frontage.
Questions
How big is the pitch?
3 m frontage and 6 m depth, including the back cooking area.
How many portions can you serve?
Up to 200 portions an hour with a five-person crew.
Do you take cards?
Yes. We're also happy to use festival till systems.

Our special
Add poutine to the menu
Before CHIPS!, this stall was Poutine Brothers. The poutine never left. Book CHIPS! and we can add it to the board as a special.
Our signature crispy golden chips, topped with creamy Somerset cheese curds & smothered in a rich gravy.
Where we go
More ways to hire us
CHIPS! at your event?
Tell Steve the date, the venue and roughly how many people you're feeding.
